In just 20 minutes, and with just 3 ingredients, you can be chomping on these peanut butter cookies. These are the perfect way to get a quick dessert fix after your meal, or even between meals.
Preheat oven to 350ºF (180ºC) and line a baking sheet with parchment paper.
Mix together the peanut butter, sweetener, and egg in a large bowl with a wooden spoon
until well combined.
Portion into balls, using approximately two tablespoons of dough per cookie, and position
evenly on the prepared baking sheet. Using a fork, press down on the cookies to form a
cross-hatch pattern.
Bake the cookies for 10 to 12 minutes, or until the edges start to turn a golden brown. Allow
to cool completely. Enjoy!
12 servings
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
