Using an air fryer to cook the chicken, onion, and peppers for these fajitas all at the same time means you don't have to stand over a skillet making sure your ingredients don't burn. Instead, use that time to gather sour cream and guacamole to top this fast and easy keto dinner.
Preheat the air fryer to 390ºF (200ºC).
In a large bowl, combine the chicken, peppers, onions, salt, pepper, and taco seasoning. Mix well to combine. Transfer to the air fryer in an even layer. If you cannot fit the ingredients in an even layer, cook in batches.
Spray the chicken and veggies with oil. Bake for 15 minutes, tossing halfway through.
Divide the fajita mixture evenly between tortillas. Enjoy!
2 servings
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
