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Bacon Cheddar Ranch Chicken

Yields4 ServingsPrep Time10 minsCook Time40 minsTotal Time50 mins

Say goodbye to boring meal prepped keto dinners! This cheddar bacon ranch chicken packs so much flavor into a high-protein, low-carb meal. Enjoy it for dinner, or prep it ahead of time for a week's worth of meal-prepped meals! Try pairing this cheddar bacon ranch chicken with broccoli, Brussels sprouts, or cauliflower!

Bacon Cheddar Ranch Chicken

Ingredients
 24 oz chicken bread (about 4, 6 oz chicken breasts)
 2 tsp Ranch Salad Dressing & Seasoning Mix (1/2 tsp for each chicken breast)
 1 tsp salt
 1 cup cheddar cheese, shredded
 4 tbsp cream cheese
 4 bacon strips
 1 whole green onion, chopped
 1 roma tomato, sliced
Directions
1

Preheat the oven to 400 degrees F.

2

Pat the chicken breasts dry and rub the salt and ranch seasoning mixes onto the chicken breast.

3

Add 1 tbsp of cream cheese and spread on top of each of the chicken breasts.

4

Add tomato slices on top of the cream cheese.

5

Add half of the shredded cheese mixture onto the chicken breasts.

6

Place in the oven and bake for 30 minutes.

7

While the chicken is cooking, cook and chop the bacon, then set aside.

8

Remove the chicken breasts from the oven and top with the remaining cheese and chopped bacon.

9

Cook for an additional 5 minutes.

10

Remove the bacon cheddar ranch chicken from the oven. Top with the chopped green onion and serve.

Nutrition Facts

Serving Size 1 chicken breast

Servings 4


Amount Per Serving
Calories 433
% Daily Value *
Total Fat 19.9g31%
Total Carbohydrate 3.4g2%

Net Carbohydrate 3.2g2%
Dietary Fiber 0.2g1%
Protein 58g116%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.