Whether you’re cooking for one or you need a side dish to bring to your next event, this keto bacon-wrapped asparagus recipe is the perfect meal accessory.
Preheat the oven to 400 degrees Fahrenheit.
Prepare the asparagus and cut off the bottom inch of the stalks.
Separate the asparagus into bundles. You should end up with 6 bundles with about 11 stalks per bundle (depending on the size of the stalks).
Wrap the bundles with one piece of bacon each.
Transfer the bacon-wrapped bundles to a baking sheet covered in tinfoil.
Drizzle avocado oil on top and season.
Place in the oven to bake for about 20 minutes or so then broil for another 2-3 minutes (or until the bacon becomes crispy).
Remove from the oven and let them cool.
Serving Size 1 bundle
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.