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Celery Root Fries

Yields4 ServingsPrep Time10 minsCook Time35 minsTotal Time45 mins

You can still enjoy delicious French fries on your keto nutrition plan by switching out the potato for celery root. Pair this classic side dish with a lettuce-wrapped burger, and be sure to add to some avocado oil mayo or low-sugar ketchup for dipping!

celery root fries

 4 ½ cups celery root, peeled and cut into fries
 1 ½ tbsp avocado oil
 1 ½ tbsp Cajun seasoning

Preheat the oven to 425ºF (218ºC) and line a baking sheet with parchment paper.


In a large bowl, toss the celery root with the oil and Cajun seasoning. Arrange into a single, even layer. Do not overcrowd the pan.


Bake for 35 to 40 minutes, flipping halfway through, or until the fries are cooked through and have browned on both sides. Enjoy!

Nutrition Facts

Serving Size 1 cup

Servings 4

Amount Per Serving
Calories 120
% Daily Value *
Total Fat 6g10%
Total Carbohydrate 16g6%

Net Carbohydrate 13g5%
Dietary Fiber 3g12%
Sugars 3g
Protein 3g6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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