Melt the butter in the microwave.
In a separate microwavable bowl, melt cream cheese until softened and mix with the melted butter.
Mix in the powdered stevia and cinnamon, stirring until well combined.
Add frosting to a piping bag.
Heat and grease a griddle or frying pan over medium-high heat.
In a bowl, mix together all of the pancake ingredients until well combined.
With a scoop, pour batter on griddle/pan an cook each side until golden brown (about 2 minutes each side)/
Drizzle on frosting, leave for 30 seconds, and then flip pancakes and leave on for another 20 seconds.
Remove pancakes from heat and drizzle with sugar-free syrup or frosting of your choice.
Note: Check out the vanilla frosting used in our cinnamon rolls recipe here https://ketogenic.com/recipes/keto-cinnamon-rolls/
8 servings
1 pancake
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
