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Coconut Lime Salad Dressing

Yields2 ServingsPrep Time10 minsTotal Time10 mins

Spin coconut yogurt, cilantro, lime juice, and salt in a food processor for a delicious and versatile dip or dressing. While it's great on greens or raw vegetables, we also love it with keto air-fryer chicken wings or jicama fries.

Coconut lime salad dressing

 ¾ cup unsweetened coconut yogurt
 ½ cup cilantro(stems removed)
 1 tsp lime juice
 ¼ tsp sea salt
1

Add all the ingredients into a food processor. Blend until smooth, scraping down the sides as needed.

2

Adjust the salt and lime juice to your preference. Add water to loosen, if desired (optional). Enjoy!

Nutrition Facts

Servings 2


Amount Per Serving
Calories 43
% Daily Value *
Total Fat 3g5%
Total Carbohydrate 5g2%

Net Carbohydrate 4g2%
Dietary Fiber 1g4%
Protein 0g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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