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Easy Keto Almond Flour Pancakes

Yields16 ServingsPrep Time5 minsCook Time15 minsTotal Time20 mins

Ingredients
  cup almond flour
 3 tbsp unsweetened almond milk
 2 tbsp coconut flour
 2 tbsp almond butter
 4 eggs
 3 tbsp stevia
 ½ tsp vanilla extract
 ½ tsp cinnamon
 1 tsp baking powder
Directions
1

Heat an oiled griddle or skillet over medium heat.

2

In a medium bowl, blend together all of the ingredients until batter is homogeneous.

3

Pour batter into a squirt bottle.
Note: You can skip this step if making regular pancakes

4

If making heart-shaped pancakes (like pictured), start by outlining the shape and then filling in the center.

5

Cook each side for about 2 minutes and then flip.

6

Serve with your favorite toppings
Note: We suggest berries and/or sugar-free versions of syrups, chocolate chips, and whipped cream!

Nutrition Facts

Serving Size 1 pancake

Servings 16

1.9g
Net Carbs

Amount Per Serving
Calories 62
% Daily Value *
Total Fat 4.7g8%
Total Carbohydrate 3g1%

Dietary Fiber 1.1g5%
Protein 3.1g7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.