You don't need to travel to the Wizarding World of Harry Potter to sample this buttery beverage--it can be prepared in your own kitchen with ingredients to align with your keto macros. While you can enjoy butter beer as a cold drink, this warmer version is perfect for fall weather.
In a medium sauce pan over medium-low heat, melt the butter. Add the Swerve brown sweetener and dissolve while stirring.
Add the 1 cup of the heavy whipping cream and bring to a boil. Decrease the heat to simmer for 5 minutes. Add the salt and vanilla and combine. Let the mixture remain over low heat.
For the butterscotch whipped topping, use a hand-held motorized mixer to combine 1 cup of the heavy whipping cream, Swerve confectioners sugar, and 1 tablespoon of the previously made butterscotch sauce until you have a whipped cream consistency.
Pour 1/4 of the hot butterscotch mixture into a tall glass and add room temperature Zevia until the glass is nearly full. Dollop 4 tablespoons of whipped cream on top and enjoy! For a cold beverage, wait until the butterscotch mixture has cooled and use refrigerated Zevia.
4 servings
12 ounces
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
