If you like Almond Joy candy bars and need handy snacks to be taken on-the-go, these keto fat bombs will not disappoint. Packed with healthy keto fats, you'll get the perfect pairing of almond and coconut flavor with almond butter and coconut oil.
Arrange 12 paper baking cups on a plate or a small baking sheet. Set aside.
In a mixing bowl, stir the almond butter with half of the melted coconut oil together until smooth. Stir in the vanilla, cinnamon, and salt. The mixture will stiffen.
In a second small mixing bowl, combine the remaining melted coconut oil and coconut butter together and stir until runny.
Fold the coconut butter mixture into the almond butter mixture until just combined.
Divide into the prepared baking cups. Freeze for at least one hour or until solid. Enjoy!
Serving Size 2 cups
Servings 6
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
