Are your tastebuds craving something savory? Try these Keto Asian Chicken Lettuce Wraps to mix it up and try something new this weekend!
Bring a medium-sized skillet to medium-high heat. Add the cut-up chicken.
Use a spatula to move the chicken around until browned and cooked (cut a piece to make sure it’s cooked all the way).
While the chicken is cooking, blend all of the sauce ingredients together.
Once the chicken is cooked, add the sauce mix and blend.
Add the bean sprouts and snap peas.
Cook for another 3 minutes or so.
Remove from the heat and load the filling into lettuce wraps. Top with the green onions. Enjoy your Keto Asian Chicken Lettuce Wraps!
12 servings
1 wrap
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.