Preheat the oven to 400°F.
Cut off the ends of the asparagus.
Wrap bacon around each asparagus stem, starting from the bottom and stopping a 3/4 of the way up.
Bake for 8 - 10 minutes , or until bacon is golden and crispy.
12 servings
1
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.