Craving that creamy and delicious broccoli and cheddar soup from Panera but can't indulge because you're on keto? We've got the recipe for you! This cheesy, creamy keto-fied broccoli cheddar soup is exactly what you need! It has all of the flavors of the original, without all of the carbs!
In a medium-large pot, add the heavy cream, bone broth, and seasonings over medium-high heat.
Stir until well combined and bring to boil.
Add in the chopped broccoli, reduce to a simmer, and cook for 15 minutes.
Add in the shredded cheese and stir until well combined.
Cook for an additional 10 minutes or until the broccoli is tender.
Serve your keto broccoli cheddar soup warm and store the leftovers in an air-tight container in the fridge.
Serving Size 1 cup
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.