Preheat the oven to 375°F degrees and line a baking sheet with parchment paper.
Combine the shredded mozzarella and cream cheese in a microwave safe bowl and melt for 2 minutes.
Add remaining dough ingredients and knead until well incorporated.
Place the dough onto the baking sheet and top with another piece of parchment paper.
Roll dough out until about 1/2" thick.
Melt the butter and mix in the stevia and cinnamon.
Spread the mixture onto dough.
Cut dough into 6 equal pieces and roll up and twist around into a cinnamon roll shape.
Bake until golden brown (approximately 15-18 minutes).
Blend all frosting ingredients until smooth.
Remove rolls from oven and spread frosting on top.
Serving Size 1 roll
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.