Feeling blue about missing out on your favorite side dish during this holiday season? Well, you’re in luck. This Keto Corn Bread is the perfect substitute.
Preheat the oven to 325 degrees Fahrenheit.
In a large mixing bowl, combine the almond flour and baking powder (and sweetener if you choose).
Add in the melted butter and eggs. Blend well.
Transfer the batter to a greased cast-iron skillet (or a baking dish).
Place in the oven to cook for 25-30 minutes.
Let cool for 20-30 minutes before serving.
12 servings
1 slice
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
