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Keto Dessert Chaffles with Ice Cream

Yields4 ServingsPrep Time3 minsCook Time12 minsTotal Time15 mins

Chaffles are delicious low carb waffles made from cheese. They're high in protein and low in carbs and most importantly - delicious!
The fact they are made from cheese may make it seem like chaffles are a savory dish, but mozzarella cheese has a neutral taste, making them highly customizable! This keto chaffle recipe is a sweet and tasty dessert that can be topped with keto ice cream. It is low carb and healthy and takes less than 20 minutes to make!

dessert chaffle recipe

 2 eggs
 1 cup mozzarella cheese, shredded
 2 tsp coconut flour
 ½ tsp baking powder
 ¼ tsp cinnamon
 1 tbsp erythritol
 optional: 2 scoops keto ice cream

Heat waffle iron and spray with non-stick cooking spray.


Mix all ingredients in a bowl.


Pour the chaffle mixture into heated waffle iron and cook for ~3 minutes.
Note: if you have a flippable waffle iron, flip half way through.


Once crispy and cooked, remove the chaffle and repeat until all 4 are cooked. Allow to cool.


Top with a scoop of your favorite keto ice cream.
Optional: top with keto chocolate chips, berries, or sugar-free whipped cream.

Nutrition Facts

Serving Size 1 chaffle

Servings 4

Amount Per Serving
Calories 520
% Daily Value *
Total Fat 34.7g54%
Total Carbohydrate 6.7g3%

Net Carbohydrate 4g2%
Dietary Fiber 1.7g7%
Protein 44.7g90%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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