Can you ever have enough garlic? These tasty keto garlic shrimp will make everyone in your family smile! Fast prep and cook time.
Heat butter in a skillet over high heat.
Place shrimp in an even layer on the bottom of the pan and cook for 1 minute without stirring.
Season shrimp with salt; cook and stir until shrimp begin to turn pink (about 1 minute).
Add garlic and lemon juice, and cook for another 2 minutes.
Reduce heat and simmer for another 4 minutes.
Garnish with parsley.
Note: Try serving with cauliflower rice.
Serving Size 3.5 oz
Servings 5
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
