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Keto Grilled Cabbage With Lime Dressing

Yields4 ServingsPrep Time4 minsCook Time6 minsTotal Time10 mins

Who said the veggies have to be boring? This grilled cabbage recipe is flavor-packed and drizzled in a delicious tangy lime dressing. Enjoy your grilled cabbage alone, or as a side dish to all of your favorite keto entrees! You can also use this grilled cabbage as a base for a salad. It is the perfect healthy, low-carb, summertime side!

grilled cabbage

Ingredients
 ¼ cup sunflower seed butter
 1 tbsp lime juice
 1 ½ tsp ginger, minced
 1 tbsp tamari
 2 tbsp water
 4 cups Napa Cabbage (core intact, cut into wedges)
 1 ½ tsp avocado oil
 salt and pepper to taste
 ¼ cup cilantro
Directions
1

In a blender or food processor, add the sunflower seed butter, lime juice, ginger, tamari, and water and blend until smooth.

2

Drizzle the cabbage with oil and season with salt and pepper.

3

Grill over medium-high heat for about three minutes per side, until charred.

4

Divide the cabbage onto plates and drizzle with the sauce. Top with cilantro.

5

Enjoy your grilled cabbage as is or as a side to your favorite keto entree!

Nutrition Facts

Servings 4


Amount Per Serving
Calories 141
% Daily Value *
Total Fat 11g17%
Total Carbohydrate 10g4%

Net Carbohydrate 7g3%
Dietary Fiber 3g12%
Protein 4g8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.