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Ham and Cheddar Keto Quiche

Yields2 ServingsPrep Time10 minsCook Time30 minsTotal Time40 mins

Ingredients
 1 tsp coconut oil or butter, for greasing the quiche pan
 ¼ lb ham, cubed
 ½ cup shredded cheddar cheese
 ¼ cup chopped green onions
 4 large eggs
 ¼ cup heavy whipping cream
 ¼ tsp garlic powder
 ¼ tsp onion powder
 ¼ tsp black pepper
Directions
1

Pre-heat oven to 375ºF. Grease a quiche pan with coconut oil or butter.

2

Evenly place the ham, cheddar cheese and green onions in the bottom of the prepared quiche pan.

3

In a medium bowl, whisk to combine the eggs, heavy whipping cream and seasonings.

4

Pour egg mixture over the the ham mixture in the quiche pan, covering completely.

5

Place in the oven and bake for 25 to 30 minutes until the the quiche is cooked through and the eggs are set. Let cool a few minutes before serving.

Nutrition Facts

Serving Size 1

Servings 2


Amount Per Serving
Calories 434
% Daily Value *
Total Fat 34g53%
Total Carbohydrate 3g1%

Net Carbohydrate 3g1%
Dietary Fiber 0g
Protein 29g58%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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