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Keto Hashbrown with Avocado, Cream Cheese, and Smoked Salmon

Yields4 ServingsPrep Time10 minsCook Time10 minsTotal Time20 mins

Hashbrowns are a breakfast staple, but keto hashbrowns can get boring! Try spicing up this keto hashbrown recipe by adding avocado, cream cheese, and smoked salmon on top for an almost faux-bagel taste and feel!

keto hashbrown

Ingredients
 4 keto hashbrowns
 1 avocado
 4 oz smoked salmon
 4 tbsp cream cheese
 optional: arugula for garnish
 optional: everything but the bagel seasoning
Directions
1

Prepare the keto hashbrowns as the recipe calls for or use your own.

2

Cut the avocado in half and then slice into width-wise pieces.

3

Top each keto hashbrown with 1/4 of the avocado slices, 1 oz smoked salmon and 1 tbsp cream cheese. Optional: top the keto hashbrowns with arugula and everything but the bagel seasoning.

4

Enjoy your keto hashbrown immediately!

Nutrition Facts

Serving Size 1 hashbrown

Servings 4


Amount Per Serving
% Daily Value *
Total Fat 19g30%
Total Carbohydrate 8g3%

Net Carbohydrate 5g2%
Dietary Fiber 3g12%
Protein 14g29%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.