Looking for a low-carb alternative wow your dinner guests? Try this delicious Keto Lemon Garlic Shrimp jam-packed with all of the flavors.
In a large skillet over medium heat, add 1 tbsp grass-fed butter and avocado oil.
Add shrimp, lemon slices, garlic and salt. Cook until the shrimp is pink (about 3 minutes per each side).
Remove from the heat and add the remaining butter and lemon juice.
Serving Size About ½ cup
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.