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Keto Salmon Salad

Yields1 ServingPrep Time5 minsTotal Time5 mins

This keto salmon salad is packed with protein and healthy fats so it will keep you satiated throughout your day. The best part is, it can be batch-prepared ahead of time, and taken on-the-go. Feel free to place your salmon salad on a bed of mixed greens with sliced avocado, or include it in a lunch platter with your favorite cheese, nuts, and olives.

keto salmon salad

Ingredients
 4 oz canned wild salmon (drained)
 2 tbsp mayonnaise
 1 ½ tbsp lemon juice
 1 stalk celery, finely chopped (optional)
 1 stalk green onion, chopped (optional)
 sea salt and black pepper, to taste
Directions
1

Add the salmon, mayonnaise, and lemon juice to a bowl and mash with a fork until well combined. Stir in the celery and green onion (if using).

2

Season with salt and pepper and additional lemon juice if needed. Enjoy!

Nutrition Facts

Serving Size 6 ounces

Servings 1


Amount Per Serving
Calories 381
% Daily Value *
Total Fat 27g42%
Cholesterol 86mg29%
Sodium 205mg9%
Total Carbohydrate 4g2%

Net Carbohydrate 3g1%
Dietary Fiber 1g4%
Sugars 2g
Protein 31g62%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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