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Cast Iron Keto Steak and Eggs

Yields1 ServingPrep Time5 minsCook Time10 minsTotal Time15 mins

Who can go wrong with steak and eggs? This breakfast classic is topped off with a spin of deliciousness with the additional avocado to satiate those taste buds.

keto-steak-and-eggs

 1 tbsp butter
 3 eggs
 4 oz sirloin
  1/2 avocado
1

In a medium-sized pan on high heat, melt your butter and fry 3 eggs until the whites are set.

2

In another medium-sized pan (on high heat), cook your sirloin steak until desired color.

3

Slice the steak into bite-sized pieces.

4

Slice up ½ an avocado and serve.

Nutrition Facts

Serving Size 1

Servings 1


Amount Per Serving
Calories 325
% Daily Value *
Total Fat 25.5g40%
Total Carbohydrate 3.2g2%

Net Carbohydrate 0.7g1%
Dietary Fiber 2.5g10%
Protein 20.8g42%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.