These keto Strawberry Cream cheese danishes are so delicious you won't be able to tell they contain no sugar!
Preheat the oven to 375 degrees and grease a cookie sheet.
Combine 2 tbsp of the cream cheese and shredded cheese in a microwavable safe bowl and microwave until melted (about 30 seconds-1 minute)
Stir in the almond flour, egg, cinnamon, and 1 tbsp erythritol into the melted cheese mixture , combining until a dough like texture forms.
Portion the dough into 6 even pieces.
Roll each individual dough section out into a danish shaped, leaving a dip in the center for the strawberry jelly.
Spoon 1 tbsp of jelly onto each danish.
Place each danish on the greased cookie sheet and bake for 10-15 minutes or until golden brown.
While danishes are cooling, melt the remaining cream cheese in a microwavable safe bowl.
Stir in the remaining erythritol into the melted cream cheese.
Drizzle the cream cheese mixture on top of the danishes.
Serving Size 1 danish
Servings 6
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
