Thinking cereal is off-limits on the keto diet? Not with this Ketogenic Cereal. Try this keto version of your favorite crunchy cereal!
Preheat the oven to 350 degrees Fahrenheit.
Prepare a baking sheet with parchment paper. Set aside.
In a medium-sized mixing bowl, add in the chopped almonds, walnuts, coconut flakes, chia seeds, vanilla, and cinnamon.
In a separate bowl, beat the egg white until foamy and then add the nut mix.
Pour the mixture onto the baking sheet and spread to a single even layer.
Bake for 20-25 minutes or until golden.
Serving Size 1 cup
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.