Looking for a new way to get some protein into your ketogenic diet? Try these Low-Carb Tuna Patties.
In a large bowl, mix together all of the ingredients (except the olive oil) until well combined. Form 8 patties.
In a skillet heat up 1 tbsp of the olive oil over medium heat.
Add half of tuna patties and cook until golden brown on the bottom, about 3 to 4 minutes.
Flip the patties carefully and cook the other side another 3 to 4 minutes.
Take the patties off the heat and place them on a serving tray to cool.
Repeat with the remaining patties.
Serving Size 1 patty
Servings 8
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
