Pizza Burger on a Portobello Bun

Fat
Protein
Carbs
How many batches would you like to prepare?

Prepares {{ multiplier * 4 }} servings!

Recipe Ingredients

1
lb Ground Beef
8
--- Portobellos
1
tsp Salt
1
tsp Garlic Powder
1
tsp Onion Powder
1
tbsp Dried Parsely
0.5
tsp Pepper
---
Olive Oil
0.5
c Pizza Sauce
4
--- Sliced Mozzerella
---
*optional: Parsely for Garnish
recipe-image
Brittany Cochran
author-image
Preparation Time: 10 min
Cooking Time: 15 min
Servings Made: 4 Servings

Recipe Instructions

Preheat oven to Broil.

In a large bowl, mix the ground beef and seasonings together until well combined.

Form the meat into 4 patties.

Grill until done and then top with pizza sauce (evenly divided) and a slice of mozzarella cheese.

While the burgers are cooking, brush the portobellos with olive oil and season with salt to taste.

Place the portobellos under the broiler until they are hot, about 4 minutes.

Remove from the broiler and set aside.

To assemble, place a portobello top side down on a plate and top with the burger. Place
another portobello top side up on top of the burger and serve.

Recipe Statement

The macronutrients of your dish will depend on the type and brand of the ingredients you use. This could make your dish different from ours.

Leave a Comment

Leave a Reply

Your email address will not be published. Required fields are marked *

More Recipes

keto-recipe-archive-image
Protein
16g
Fat
36g
Carbs
8g
Keto Pumpkin Pancakes
keto-recipe-archive-image
Protein
20g
Fat
12g
Carbs
5g
Shrimp and Sausage Skillet
keto-recipe-archive-image
Protein
2g
Fat
8g
Carbs
3g
Crispy Peanut Butter Fat Bomb
keto-recipe-archive-image
Protein
19g
Fat
17g
Carbs
3g
Buffalo Chicken Stuffed Celery
keto-recipe-archive-image
Protein
3g
Fat
9g
Carbs
3g
Chocolate Peanut Butter Cookies