Mixing and then roasting whole cremini mushrooms with fresh minced garlic and rosemary results in a super easy, delicious keto side dish that is perfect alongside a cut of beef or turkey for the holidays. Rosemary is a potent herb that marries well with the heartiness of mushrooms, but feel free to swap it out for another fresh herb if you prefer.
Preheat the oven to 400ºF (205ºC) and line a baking sheet with parchment.
In a large bowl, toss together the mushrooms, butter, garlic, rosemary, and salt. Arrange on the baking sheet and bake for 15 minutes. Enjoy!
2 servings
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
