This egg loaf recipe is the perfect replacement for french toast. It is packed full of sweet cinnamon and vanilla flavor but without all of the carbs. Enjoy the recipe as is, or toast a slice up and serve with keto-friendly maple syrup. We recommend trying this egg loaf as french toast topped with sugar-free whipped cream, a handful of walnuts, and maybe even some berries or keto-friendly chocolate chips. Breakfast doesn’t have to be boring on keto and this egg loaf recipe proves so! This content is only available to members.