Keto Poke Bowl
ChefAimee AristotelousDifficultyBeginnerThis restaurant-quality poke bowl only requires six ingredients and can be whipped up in a matter of minutes. All of the flavors of traditional Japanese food are found in this low-carb dish, so you certainly won't miss the rice!
Servings 2
Serving size 6 ounces
Net Carbs
- Amount Per Serving
- Calories 552
- % Daily Value *
- Total Fat 42g54%
- Protein 24g
- Total Carbohydrate 11g4%
- Dietary Fiber 8g29%
- Total Sugars 3g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Ingredients
Directions
Place the cubed salmon (or tuna) in a medium-sized mixing bowl.
In a separate small bowl, combine the mayonnaise and Sriracha sauce to make the spicy mayo. Pour over the fish and gently toss to coat.
Add the rest of the ingredients and gently toss to combine. Serve cold and enjoy!
Ingredients
Ingredients
Directions
Directions
Place the cubed salmon (or tuna) in a medium-sized mixing bowl.
In a separate small bowl, combine the mayonnaise and Sriracha sauce to make the spicy mayo. Pour over the fish and gently toss to coat.
Add the rest of the ingredients and gently toss to combine. Serve cold and enjoy!
Notes
