Chicken Rollatini

Chicken breast can be boring but not if you cut it thinly, roll it up, and bake it with cheese inside–and on top. Rolling up the chicken with its filling, then dipping it in egg and bread crumbs and baking it may sound complicated, but it actually doesn’t take long, and once you get the hang of it you’ll want to make this keto dinner every night. This content is only available to members.