AuthorGB HernandezPreheat the oven to 400 F and line a baking sheet with parchment paper
In a small bowl, stir/mash together the cream cheese, shredded cheddar cheese, onion powder, garlic powder, and salt. ( Heat a bit if the cream cheese in the microwave if it is too hard.) Fill the jalapeno halves with the mixture. Place onto the lined baking sheet.
Bake about 15 minutes, until the peppers are soft and the tops are golden. Serve hot.
Serving Size 1 half
Servings 12
- Amount Per Serving
- Calories 63
- % Daily Value *
- Total Fat 4g7%
- Total Carbohydrate 6g2%
- Dietary Fiber 3g12%
- Protein 2g4%
Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Ingredients
Directions
Preheat the oven to 400 F and line a baking sheet with parchment paper
In a small bowl, stir/mash together the cream cheese, shredded cheddar cheese, onion powder, garlic powder, and salt. ( Heat a bit if the cream cheese in the microwave if it is too hard.) Fill the jalapeno halves with the mixture. Place onto the lined baking sheet.
Bake about 15 minutes, until the peppers are soft and the tops are golden. Serve hot.
