AuthorGB Hernandez
Rating

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Yields15 Servings
Prep Time5 minsTotal Time5 mins
Directions
1

In a medium bowl, whisk cream cheese until soft and creamy (about 40 seconds).

2

Mix in the swerve and vanilla for another 40 seconds or until well incorporated.

3

Stir in the nuts and mix well.

4

Line a baking sheet with parchment paper.

5

Wet your hand and start rolling the dough into balls that are about 2-3 inches diameter.

6

Place onto a baking sheet and freeze for at least three hours.

Category
Nutrition Facts

Serving Size 1 Fat bomb

Servings 15

2g
Net Carbs

Amount Per Serving
Calories 106
% Daily Value *
Total Fat 10g16%
Total Carbohydrate 3g1%
Dietary Fiber 1g4%
Protein 2g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Directions

Directions
1

In a medium bowl, whisk cream cheese until soft and creamy (about 40 seconds).

2

Mix in the swerve and vanilla for another 40 seconds or until well incorporated.

3

Stir in the nuts and mix well.

4

Line a baking sheet with parchment paper.

5

Wet your hand and start rolling the dough into balls that are about 2-3 inches diameter.

6

Place onto a baking sheet and freeze for at least three hours.

Keto Fat Bombs

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