Keto Ramen Bowl
ChefStephanie LodgeThinking noodles are out of the picture on the keto diet? Think again. This Keto Ramen Bowl will bring your tastebuds to life with its traditional Asian flavors with a twist.
Servings 5
Serving size 1 cup
Net Carbs
- Amount Per Serving
- Calories 132
- % Daily Value *
- Total Fat 3.8g5%
- Protein 13.9g
- Total Carbohydrate 12.7g5%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Ingredients
Directions
In a large pot over medium heat, add the avocado oil and sliced onion.
Add the minced garlic, pea shoots, coconut aminos, bone broth and salt. Simmer for 25 minutes.
Remove the shirataki noodles from the package and rinse well.
Add the noodles to the pot.
Serve and top with hard-boiled eggs.
Ingredients
Ingredients
Directions
Directions
In a large pot over medium heat, add the avocado oil and sliced onion.
Add the minced garlic, pea shoots, coconut aminos, bone broth and salt. Simmer for 25 minutes.
Remove the shirataki noodles from the package and rinse well.
Add the noodles to the pot.
Serve and top with hard-boiled eggs.
Notes
