Who doesn’t love cheesecake? It’s a classic keto dessert because it’s naturally packed full of healthy fats and easy to make sugar-free. But, can you make cheesecake better? The answer is yes, definitely! Fruit is typically kept to a minimum on keto, so if you find that you’re craving the sweet juicy flavor of fruit, try this raspberry keto cheesecake! It packs the sweet creaminess of cheesecake, with that added punch of berries! Don’t like raspberries? Try replacing the raspberries in this keto raspberry cheesecake recipe with strawberries, blueberries, or blackberries. This content is only available to members.