Servings 12
Serving size 1 brownie
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Preheat oven to 370°F and grease a brownie pan.
In a medium, microwave safe bowl, heat the almond milk and 1/2 cup of the sugar-free chocolate chips, stirring until well combined.
Stir in the whey protein, cocoa powder, salt, vanilla extract, baking powder, and stevia to melted chocolate until well combined.
Pour batter into the pan and sprinkle with remaining chocolate chips.
Bake for 30 minutes.
Preheat oven to 370°F and grease a brownie pan.
In a medium, microwave safe bowl, heat the almond milk and 1/2 cup of the sugar-free chocolate chips, stirring until well combined.
Stir in the whey protein, cocoa powder, salt, vanilla extract, baking powder, and stevia to melted chocolate until well combined.
Pour batter into the pan and sprinkle with remaining chocolate chips.
Bake for 30 minutes.
What size brownie pan? Thanks.