This low-carb keto meatloaf recipe is a super simple dinner recipe. All you need is 8 ingredients and an hour to cook!
Servings 12
Serving size 1 slice
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Preheat the oven to 350 degrees Fahrenheit. Lightly grease a 9-inch loaf pan with non-stick cook spray and set aside.
In a large bowl, combine all ingredients until incorporated.
Transfer the mixture into the prepared loaf pan. Bake for 55-60 minutes until the meatloaf is cooked through.
Remove the meatloaf from the oven and lest for 10 minutes before slicing.
Preheat the oven to 350 degrees Fahrenheit. Lightly grease a 9-inch loaf pan with non-stick cook spray and set aside.
In a large bowl, combine all ingredients until incorporated.
Transfer the mixture into the prepared loaf pan. Bake for 55-60 minutes until the meatloaf is cooked through.
Remove the meatloaf from the oven and lest for 10 minutes before slicing.
Yummy!
I topped with Keto Ketchup before baking.