Keto Tuna Melt
ChefKetogenic.comA Keto Tuna Melt is the perfect lunch to make for your next keto meal prep. Don't forget to pair it with some keto-friendly bread!
Servings 12
Serving size 1 tuna melt
Net Carbs
- Amount Per Serving
- Calories 151
- % Daily Value *
- Total Fat 11.1g15%
- Protein 13.8g
- Total Carbohydrate 1.3g1%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Directions
Preheat the oven to 325 degrees Fahrenheit.
Spread out the slices of mozzarella onto two baking sheets lined with parchment paper.
In a bowl, drain the cans of tuna in with the mayo and minced celery. Mix well.
Bake the cheese until fully melted (about 4-5 minutes). Remove for the oven and allow to cool.
Add a spoonful of tuna to the corner of each of the cheese shells.
Fold the squares in half to make a triangle and press the sides closed firmly.
Return to the oven for 5 to 10 minutes.
Serve as is or pair it with your favorite keto-friendly bread: https://ketogenic.com/recipes/keto-bread-2/
Ingredients
Directions
Directions
Preheat the oven to 325 degrees Fahrenheit.
Spread out the slices of mozzarella onto two baking sheets lined with parchment paper.
In a bowl, drain the cans of tuna in with the mayo and minced celery. Mix well.
Bake the cheese until fully melted (about 4-5 minutes). Remove for the oven and allow to cool.
Add a spoonful of tuna to the corner of each of the cheese shells.
Fold the squares in half to make a triangle and press the sides closed firmly.
Return to the oven for 5 to 10 minutes.
Serve as is or pair it with your favorite keto-friendly bread: https://ketogenic.com/recipes/keto-bread-2/
Notes
