AuthorGB HernandezPreheat oven to 365 degrees F.
Spray a skillet with coconut or avocado oil and cook the riced cauliflower and minced chives until crisp-tender, for about 4 minutes in medium heat.
Add the cream, cream cheese, salt and pepper, and stir. Add 1 ½ cups of cheese and stir for about 2 minutes or until cheese is melted.
Remove from heat and top with the remaining 1/2 cup cheese. Broil until browned
Serve hot.
Servings 7
- Amount Per Serving
- Calories 201
- % Daily Value *
- Total Fat 17.7g28%
- Total Carbohydrate 2.6g1%
- Dietary Fiber .6g3%
- Protein 6.7g14%
Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Ingredients
Directions
Preheat oven to 365 degrees F.
Spray a skillet with coconut or avocado oil and cook the riced cauliflower and minced chives until crisp-tender, for about 4 minutes in medium heat.
Add the cream, cream cheese, salt and pepper, and stir. Add 1 ½ cups of cheese and stir for about 2 minutes or until cheese is melted.
Remove from heat and top with the remaining 1/2 cup cheese. Broil until browned
Serve hot.
