asian chicken lettuce wraps
AuthorStephanie Lodge
RatingDifficultyIntermediate

Are your tastebuds craving something savory? Try these Keto Asian Chicken Lettuce Wraps to mix it up and try something new this weekend!

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Yields12 Servings
Prep Time10 minsCook Time15 minsTotal Time25 mins
1

Bring a medium-sized skillet to medium-high heat. Add the cut-up chicken.

2

Use a spatula to move the chicken around until browned and cooked (cut a piece to make sure it’s cooked all the way).

3

While the chicken is cooking, blend all of the sauce ingredients together.

4

Once the chicken is cooked, add the sauce mix and blend.

5

Add the bean sprouts and snap peas.

6

Cook for another 3 minutes or so.

7

Remove from the heat and load the filling into lettuce wraps. Top with the green onions. Enjoy your Keto Asian Chicken Lettuce Wraps!

Category,
Nutrition Facts

Serving Size 1 wrap

Servings 12

1g
Net Carbs

Amount Per Serving
Calories 87
% Daily Value *
Total Fat 3.2g5%
Total Carbohydrate 1.6g1%
Protein 12.6g26%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Directions

1

Bring a medium-sized skillet to medium-high heat. Add the cut-up chicken.

2

Use a spatula to move the chicken around until browned and cooked (cut a piece to make sure it’s cooked all the way).

3

While the chicken is cooking, blend all of the sauce ingredients together.

4

Once the chicken is cooked, add the sauce mix and blend.

5

Add the bean sprouts and snap peas.

6

Cook for another 3 minutes or so.

7

Remove from the heat and load the filling into lettuce wraps. Top with the green onions. Enjoy your Keto Asian Chicken Lettuce Wraps!

Keto Asian Chicken Lettuce Wraps

Comment

  1. Shahida Shahzad says:

    Impressed by the recipes 👌!

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