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Keto Asian Chicken Lettuce Wraps

Created by
  Published on April 16th, 2020
  Reading time: < 1 minute
  Last modified April 12th, 2023
asian chicken lettuce wraps
ChefStephanie LodgeDifficultyIntermediateRating
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Are your tastebuds craving something savory? Try these Keto Asian Chicken Lettuce Wraps to mix it up and try something new this weekend!

Yields12 Servings
Prep Time10 minsCook Time15 minsTotal Time25 mins
Nutrition Facts

Serving Size 1 wrap

Servings 12

1g
Net Carbs

Amount Per Serving
Calories 87
% Daily Value *
Total Fat 3.2g5%
Total Carbohydrate 1.6g1%
Protein 12.6g26%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Directions

1

Bring a medium-sized skillet to medium-high heat. Add the cut-up chicken.

2

Use a spatula to move the chicken around until browned and cooked (cut a piece to make sure it’s cooked all the way).

3

While the chicken is cooking, blend all of the sauce ingredients together.

4

Once the chicken is cooked, add the sauce mix and blend.

5

Add the bean sprouts and snap peas.

6

Cook for another 3 minutes or so.

7

Remove from the heat and load the filling into lettuce wraps. Top with the green onions. Enjoy your Keto Asian Chicken Lettuce Wraps!

Directions

Directions

1

Bring a medium-sized skillet to medium-high heat. Add the cut-up chicken.

2

Use a spatula to move the chicken around until browned and cooked (cut a piece to make sure it’s cooked all the way).

3

While the chicken is cooking, blend all of the sauce ingredients together.

4

Once the chicken is cooked, add the sauce mix and blend.

5

Add the bean sprouts and snap peas.

6

Cook for another 3 minutes or so.

7

Remove from the heat and load the filling into lettuce wraps. Top with the green onions. Enjoy your Keto Asian Chicken Lettuce Wraps!

Keto Asian Chicken Lettuce Wraps
Steph Lodge is a wellness writer with a passion for health, nutrition and fitness. Steph is a competitive weightlifter and lover of the outdoors. She's taught a number of meal prep and nutrition courses at different events around the country. She is also the founder of The Athlete's Kitchen, a site dedicated to all things health and wellness.

Discussion

  1. Shahida Shahzad says:

    Impressed by the recipes 👌!

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