AuthorGB Hernandez
RatingDifficultyBeginner

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Yields8 Servings
Prep Time5 minsCook Time-15 minTotal Time-10 min
Ingredients
 2 cups shredded mozzarella cheese
 2 oz Cream cheese
 2 Large eggs
  cup Coconut flour
 2 tbsp Butter, melted
 2 tsp Garlic powder
 1 tsp Baking powder
 ¼ tsp Pink salt
Instructions
1

Preheat the oven to 375 F and oil a baking pan.

2

Combine the mozzarella and cream cheese in a microwavable bowl and melt together one minute at the time.

3

Add the eggs, coconut flour, baking powder, and salt, knead with your hands until all the ingredients are well incorporated.

4

Separate the dough into 8 pieces of the same size, on parchment paper roll each piece into a stick.

5

Mix the butter and garlic powder and brush over the sticks.

6

Bake for 20 minutes or until golden.

7

Serve warm.

 

Category,

Ingredients

Ingredients
 2 cups shredded mozzarella cheese
 2 oz Cream cheese
 2 Large eggs
  cup Coconut flour
 2 tbsp Butter, melted
 2 tsp Garlic powder
 1 tsp Baking powder
 ¼ tsp Pink salt

Directions

Instructions
1

Preheat the oven to 375 F and oil a baking pan.

2

Combine the mozzarella and cream cheese in a microwavable bowl and melt together one minute at the time.

3

Add the eggs, coconut flour, baking powder, and salt, knead with your hands until all the ingredients are well incorporated.

4

Separate the dough into 8 pieces of the same size, on parchment paper roll each piece into a stick.

5

Mix the butter and garlic powder and brush over the sticks.

6

Bake for 20 minutes or until golden.

7

Serve warm.

Keto Garlic Sticks

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