Keto Gummies
ChefKetogenic.comDifficultyBeginnerWhether you are looking for gummy bears, gummy worms, or any other fruity gummy treat, these keto gummies are sure to satisfy your cravings!
Serving Size 1
Servings 12
Net Carbs
- Amount Per Serving
- Calories 8
- % Daily Value *
- Total Fat 0g
- Protein 2g4%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Ingredients
Directions
Heat water over high heat until boiling.
Pour gelatin and jello packets into a liquid measuring cup.
Note: Make sure the cup is completely dry or the mixture will clump.
Quickly pour the boiling water into the cup and stir vigorously.
Optional: Drop in a few drops of fruit flavoring.
Pour mixture into gummy or candy mold.
Note: This must be done quickly or else the gelatin will begin to thicken and stick to the cup.
Place the mixture in the fridge and allow to cool (15-20 minutes).
Ingredients
Ingredients
Directions
Directions
Heat water over high heat until boiling.
Pour gelatin and jello packets into a liquid measuring cup.
Note: Make sure the cup is completely dry or the mixture will clump.
Quickly pour the boiling water into the cup and stir vigorously.
Optional: Drop in a few drops of fruit flavoring.
Pour mixture into gummy or candy mold.
Note: This must be done quickly or else the gelatin will begin to thicken and stick to the cup.
Place the mixture in the fridge and allow to cool (15-20 minutes).
What kind of horrible ingredients does sugar free jello have?
Hi, jj. If you are looking for something with cleaner ingredients, there are sugar-free gelatins that are simply unflavored gelatin and flavoring extract. They are just harder to find and Jello brand is more accessible. Hope this helps!
This recipe was great nice and simple and being on keto diet we are very aware of sugars and carbs etc and we were looking for something that would fit in but with limited sugar and carbs definitely a winner in our house thanks for the recipe.
We are so happy to hear that you enjoyed this recipe!