AuthorGB Hernandez
RatingDifficultyBeginner

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Yields6 Servings
Prep Time15 minsCook Time10 minsTotal Time25 mins
Ingredients
 3 Hass avocados
 ½ cup tomatoes, chopped
Directions
1

Preheat oven to 400°F.

2

Split the avocados in half and remove the seed.

3

Use a spoon to scrape out the avocado, leaving a 1/4 inch shell.

4

Place avocados into a baking sheet lined with parchment paper.

5

In a large skillet, mix together brown ground beef, onions, cumin, onion powder, garlic powder, and paprika and brown.

6

Fill avocado with taco meat.

7

Sprinkle the top with cheese and bake for about 10 minutes or until cheese is melted.

8

Top with tomato and avocado pieces.

Category
Nutrition Facts

Serving Size 1 Half

Servings 6


Amount Per Serving
Calories 338
% Daily Value *
Total Fat 26g40%
Total Carbohydrate 8g3%
Dietary Fiber 5g20%
Protein 18g36%

Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Ingredients

Ingredients
 3 Hass avocados
 ½ cup tomatoes, chopped

Directions

Directions
1

Preheat oven to 400°F.

2

Split the avocados in half and remove the seed.

3

Use a spoon to scrape out the avocado, leaving a 1/4 inch shell.

4

Place avocados into a baking sheet lined with parchment paper.

5

In a large skillet, mix together brown ground beef, onions, cumin, onion powder, garlic powder, and paprika and brown.

6

Fill avocado with taco meat.

7

Sprinkle the top with cheese and bake for about 10 minutes or until cheese is melted.

8

Top with tomato and avocado pieces.

Keto Stuffed Avocados

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