AuthorGB Hernandez
RatingDifficultyBeginner

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Yields6 Servings
Prep Time5 minsCook Time20 minsTotal Time25 mins
Ingredients
 3 medium zucchinis
  cup parmesan cheese, grated
 salt and pepper to taste
Instructions
1

Preheat the oven to 340°F and a baking sheet with oil.

2

Slice the zucchinis into thin chips.

3

Place the sliced zucchini onto the oiled sheet and sprinkle with Parmesan cheese, salt, and pepper.

4

Bake for 15 min or until golden brown.

5

Broil for 3-5 minutes or until crispy.

Category,
Nutrition Facts

Serving Size 7 chips

Servings 6


Amount Per Serving
Calories 38
% Daily Value *
Total Fat 2g4%
Total Carbohydrate 4g2%
Dietary Fiber 3g12%
Protein 1g2%

Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Ingredients

Ingredients
 3 medium zucchinis
  cup parmesan cheese, grated
 salt and pepper to taste

Directions

Instructions
1

Preheat the oven to 340°F and a baking sheet with oil.

2

Slice the zucchinis into thin chips.

3

Place the sliced zucchini onto the oiled sheet and sprinkle with Parmesan cheese, salt, and pepper.

4

Bake for 15 min or until golden brown.

5

Broil for 3-5 minutes or until crispy.

Keto Zucchini Chips

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