

In a bowl, mix together all of the dry ingredients.
Stir in the wet ingredients and continue whisking until a homogenous batter forms.
Microwave for 5 minutes.
Note: Depending on the strength of your microwave, it may need and extra minute or so. To check if bread is done, stick a toothpick in the middle. If it comes out clean, it is done.
Allow bread to cool before slicing.
Serving Size 1 slice
Servings 2
Net Carbs
- Amount Per Serving
- Calories 144
- % Daily Value *
- Total Fat 10.8g17%
- Total Carbohydrate 8.7g3%
- Dietary Fiber 3.5g15%
- Protein 6.5g13%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Ingredients
Directions
In a bowl, mix together all of the dry ingredients.
Stir in the wet ingredients and continue whisking until a homogenous batter forms.
Microwave for 5 minutes.
Note: Depending on the strength of your microwave, it may need and extra minute or so. To check if bread is done, stick a toothpick in the middle. If it comes out clean, it is done.
Allow bread to cool before slicing.
Wow. Can’t wait to try these
Let us know how it goes! We love this recipe.
What do you put it in to microwave and keep bread shape? Can’t wait to try this!
Hi, Teresa! Use a small square or rectangle-shaped microwavable safe container to maintain that shape!