Servings 8
Serving size 1 roll
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Preheat the oven to 400° F and grease a baking dish.
In a microwavable safe bowl, mix together the flour and mozzarella cheese.
Add the cream cheese in chunks and microwave for 1 minute, stir, and microwave for another 30 seconds.
Stir in the egg, baking powder, erythritol, and extracts.
Start to combine using a fork, then use your hands to make a ball of smooth dough.
Roll out the dough into a large rectangle.
Spread butter onto the dough,
Combine the erythritol, cinnamon, and espresso powder (optional) and sprinkle over the dough
Roll into a long roll and cut into 8-10 equal length parts.
Place rolls into the baking dish and bake for 20-25 minutes.
In a bowl, mix all of the frosting ingredients together.
Spread frosting over the warm rolls.
Preheat the oven to 400° F and grease a baking dish.
In a microwavable safe bowl, mix together the flour and mozzarella cheese.
Add the cream cheese in chunks and microwave for 1 minute, stir, and microwave for another 30 seconds.
Stir in the egg, baking powder, erythritol, and extracts.
Start to combine using a fork, then use your hands to make a ball of smooth dough.
Roll out the dough into a large rectangle.
Spread butter onto the dough,
Combine the erythritol, cinnamon, and espresso powder (optional) and sprinkle over the dough
Roll into a long roll and cut into 8-10 equal length parts.
Place rolls into the baking dish and bake for 20-25 minutes.
In a bowl, mix all of the frosting ingredients together.
Spread frosting over the warm rolls.
Can the Cream cheese be omitted?
Would be nice to know carbs per seeving
Joan,
the Carbs per serving are on the right in the nutrition label.