AuthorTeamKeto
RatingDifficultyBeginner

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Yields20 Servings
Prep Time5 minsCook Time10 minsTotal Time15 mins
Ingredients
 1 cup almond flour
 ½ tsp baking powder
 1 pinch salt
 1 tsp cinnamon
 1 tbsp erythritol
 3 eggs, separated
Directions
1

Heat a greased skillet or griddle on medium heat.

2

In a bowl, mix together all of the dry ingredients.

3

Separate the egg yolks from the whites.

4

In a separate bowl, mix the egg whites and cream of tartar until stiff peaks form.

5

In a small bowl, mix the cream, yolks, and vanilla extract.

6

Add the cream mixture to the flour mixture and combine.

7

Gently fold the egg whites into the batter, making sure not to overmix.

8

Spoonfuls batter onto skillet/griddle and cook for 2 minutes on each side, or until golden brown.

Category
Nutrition Facts

Serving Size 1 pancakes

Servings 20

1g
Net Carbs

Amount Per Serving
Calories 67
% Daily Value *
Total Fat 5.8g9%
Total Carbohydrate 1.4g1%
Dietary Fiber 0.4g2%
Protein 2.2g5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Ingredients

Ingredients
 1 cup almond flour
 ½ tsp baking powder
 1 pinch salt
 1 tsp cinnamon
 1 tbsp erythritol
 3 eggs, separated

Directions

Directions
1

Heat a greased skillet or griddle on medium heat.

2

In a bowl, mix together all of the dry ingredients.

3

Separate the egg yolks from the whites.

4

In a separate bowl, mix the egg whites and cream of tartar until stiff peaks form.

5

In a small bowl, mix the cream, yolks, and vanilla extract.

6

Add the cream mixture to the flour mixture and combine.

7

Gently fold the egg whites into the batter, making sure not to overmix.

8

Spoonfuls batter onto skillet/griddle and cook for 2 minutes on each side, or until golden brown.

Keto Silver Dollar Pancakes

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