Keto Smoked Salmon and Buttery Eggs
Created by Ketogenic.com
ChefKetogenic.comDifficultyIntermediateNutrition Facts
Servings 2
Serving size 1
2g
Net Carbs
Net Carbs
- Amount Per Serving
- Calories 557
- % Daily Value *
- Total Fat 47g61%
- Protein 26.5g
- Total Carbohydrate 7g3%
- Dietary Fiber 5g18%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Ingredients
Ingredients
Directions
Directions
1
Hard-boil the eggs by placing them in a pot, covering them with water, and heating over medium-high heat.
2
Cook until the water boils, then decrease the heat and let the water simmer for about 8 minutes.
3
Transfer the eggs to a bowl of cold water and set aside.
4
Once the eggs have completely cooled, peel and chop the eggs.
5
In a bowl, combine the butter and eggs using a fork, then add in pepper and salt as seasoning.
6
Serve with the diced avocado mixed with olive oil, smoked salmon, and chopped parsley.
Ingredients
Ingredients
Ingredients
