Sugar-free Raspberry Sherbet is a delicious low-carb, vegetarian-friendly keto dessert. It's light, creamy, and bursting with amazing raspberry flavor. It only takes a few ingredients and less than 15 minutes to make. Plus, you don't need an ice cream maker! Because you blend this recipe with ice and frozen berries, no need to leave it in the freezer for hours to thicken! This sugar-free raspberry sherbet recipe is ready to eat as soon as you make it!
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