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Bacon Rose Bouquet

Created by
  Published on January 26th, 2021
  Reading time: 2 minutes
  Last modified April 13th, 2023
bacon rose
ChefKetogenic.comDifficultyBeginnerRating
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Looking for that perfect Valentine's Day gift for your loved one, but don't want to compromise their metabolic health with processed sugars in most V-Day treats? Try this bacon rose bouquet instead! It is super simple to make, but looks like an expensive food bouquet!
Want to kick it up a notch? Try melting keto chocolate chips and dipping the roses in them for a chocolate-covered bacon rose bouquet!

Yields12 Servings
Prep Time10 minsCook Time20 minsTotal Time30 mins
Nutrition Facts

Serving Size 1 bacon rose

Servings 12

0g
Net Carbs

Amount Per Serving
Calories 80
% Daily Value *
Total Fat 7g11%
Protein 5g10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Directions

Directions
1

Pre-heat the oven to 400 degrees F.

2

To make a rose shape out of the bacon, start with a single strip and roll inward from one side to the other, length-wise. As you roll, you'll notice the bacon will start to look like a rose.

3

Insert two toothpicks into the bottom, making an X shape. this will help hold the bacon roses up and allow the grease to drip down when cooking.

4

Place the bacon rose with the toothpicks down towards the bottom into a muffin tin.

5

Repeat this step for all 12 bacon roses.

6

Place the bacon roses in the oven and bake for 20 minutes or until the bacon is fully cooked.

7

Remove the bacon roses from the oven and place them on a paper towel to cool down.

8

While the bacon is cooling, remove the fake flowers from the stems.

9

Once the bacon roses are cool, place each one on a stem where a fake flower was.

10

Repeat for all 12 pieces and there you'll have a beautiful bacon bouquet perfect for Valentine's Day!

Ingredients

Directions

Directions

Directions
1

Pre-heat the oven to 400 degrees F.

2

To make a rose shape out of the bacon, start with a single strip and roll inward from one side to the other, length-wise. As you roll, you'll notice the bacon will start to look like a rose.

3

Insert two toothpicks into the bottom, making an X shape. this will help hold the bacon roses up and allow the grease to drip down when cooking.

4

Place the bacon rose with the toothpicks down towards the bottom into a muffin tin.

5

Repeat this step for all 12 bacon roses.

6

Place the bacon roses in the oven and bake for 20 minutes or until the bacon is fully cooked.

7

Remove the bacon roses from the oven and place them on a paper towel to cool down.

8

While the bacon is cooling, remove the fake flowers from the stems.

9

Once the bacon roses are cool, place each one on a stem where a fake flower was.

10

Repeat for all 12 pieces and there you'll have a beautiful bacon bouquet perfect for Valentine's Day!

Bacon Rose Bouquet
At ketogenic.com, we are committed to supporting, inspiring, and educating people on the benefits of living a ketogenic lifestyle. We do this by bringing together the top researchers, practitioners, and thought-leaders who provide resources, experience, and awareness associated around the Ketogenic diet. Utilizing the latest cutting-edge research along with practical experience, the team at ketogenic.com aims to foster awareness, understanding, and connectedness in helping others optimize their life on a ketogenic diet.

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